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Cheviot
Originating in the bare windswept hills between England and Scotland, the Cheviot was recognised as a hardy breed as early as the 14th century. As with many other breeds, the Cheviot underwent a program of improvement in the late 18th Century when New Leicester infusions increased size and early maturity. If the Leicester can be said to have influenced all England, it was the Cheviot which spread north over all Scotland. The breed was given its name in 1792 by the great Scottish agriculturalist Sir John Sinclair, but it was farmer John Robson of Bowmont Water who led a group of breeders in the improvement of the breed.
The Cheviot is an alert, superbly mobile sheep with a tough constitution, yet good fleshing qualities. Its dense fleece is the most valuable of all hill breeds. Arrival in AustraliaIt is understandable that the introduction of Cheviots to Australia is credited to J. Walsh and Sons of Mt. Barker, South Australia, for their importations from New Zealand in 1938 as the Cheviot had dropped out of sight in this country for the previous 60 years.
In the 1830's the Van Diemans Land Company established ram depots in Victoria and South Australia and there is no doubt that Cheviot genes were spread from them. There was a further well documented importation in 1856 when a Launceston medic, Dr. Grant, landed a consignment which had been selected from the purest flocks on the Cheviot Hills.
In Australia it became popular in the 1950s as a sire of half-Merino prime lamb mothers, especially in marginal areas where its natural resilience could be exploited. That 1950's surge of popularity was fed entirely from New Zealand. In fact, it is safe to say that no imports came direct from England in the 20th Century. It is a parent, along with the Romney, of the Perendale, a breed developed in New Zealand in the 1950s.
Description of a Cheviot SheepHead: Hornless, medium size, wide forehead, free of all wool, covered with fine white hair, sometimes odd black spot Face: Strong and clean, with wide black nostrils Eyes: Dark in colour, and with sparkling appearance Ears: Carried fairly erect, well covered with white hair, both inside and outside, with odd black spots sometimes showing Neck: Strong, and of fair length Shoulders: Well set on with plenty of heart room Chest: Wide and deep Back: Straight and fleshy Ribs: Well-sprung with a good loin Hind Quarters: Broad well-turned rump, with a well-filled leg of mutton Legs: Short, set well apart, and covered with white hair Feet: Black Skin:Healthy pink colour Carriage: Very alert and stylish Wool: Close and fine, free from roughness and kemp. Suggested wool count, 50 - 56. General Appearance: Being a square-set, compact, white-faced sheep, with a close, fine fleece, and a very alert carriage
Classification:Longwool PurposeDual purpose. Prime lamb sire WoolIn between long wool and short wool breeds in length and handling. Used in the manufacture of durable tweeds and also used in hand knitting wools.
To list your stud on this site please click here.For further information on the Cheviot or to contact breedersHeritage Sheep Australia 11 Mona Place South Yarra, Victoria 3141 Phone: 03 9820 4172
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